Seed Money Projects

Seed Money Research Projects

2024-25

S.No. Name & Designation of the P.I. Title of the Project Duration Amount (in Lakhs)
01. Dr. Sweta Yadav,
Assistant Professor, Food Process Engineering, CoPHT & FP
Development of process protocol for the production of composite functional nutrient bar utilizing mango pulp and pearl millet. 2 Years 5.00
02. Dr. Arun Kumar Gupta,
Assistant Professor, Food Process Technology, CoPHT & FP
Modification and development of slow digestible appha-limiting dextrin (α-LD×) from underutilized tuber starch for sustainable food systems. 2 Years 5.00
03. Er. Khusboo Roy,
Assistant Professor, Computer Engineering, CoT
Diagnosing Fertilizer Levels and Detecting Pesticides in Vegetables Using an Electronic Nose Augmented with Machine Learning. 2 Years 5.00
04. Dr. Nimisha Tehri,
Assistant Professor,
Food Safety and Quality Assurance, CoPHT
Development of multiplex colorimetric strip-test for rapid detection of milk adulteration 2 Years 5.00
05. Dr. Piyush Tomar,
Assistant Professor,
Veterinary Public Health and Epidemiology, CoVAS
Epidemiological investigation of Brucellosis in sheep and goats of western Uttar Pradesh through serological and molecular tests 2 Years 5.00
06. Er. Sunil Kumar,
Assistant Professor,
Process & Food Engineering, CoT
Development of microwave based quick disinfestations system for food grains. 2 Years 3.50
07. Dr. Ravi Shanker,
Assistant Professor,
Plant Protection, Entomology, CoH
Laboratory Investigation of Entomopathogenic Nematodes as Biocontrol Agents for Tomato Fruit Borer ( Helicoverpa armigera) in Western Uttar Pradesh. 2 Years 3.80
08. Dr. Nidhi Singh,
Assistant Professor, Agriculture Biotechnology, CoB
Smart Strawberry Farming through Tissue culture and Hydroponics for a Sustainable Harvest 2 Years 5.00
09. Dr. Alka Mishra,
Assistant Professor, Food Plant Operations, CoPHT
Synergistic effect of UV and Visible LEDs for surface decontamination of fresh produce. 2 Years 4.90
Total 42.20

2025-26

S.No. Name & Designation of the P.I. Title of the Project Duration Amount (in Lakhs)
01. Er. Vishal Kumar,
Assistant Professor,
Dept. of Dairy Technology, CoPHT
Formulation of a Cardio protective and Antioxidant Rich plant yoghurt incorporating quinoa, pea protein and coconut cream. 2 Years 4.40
02. Dr. Chitra Shukla,
Assistant Professor,
Irrigation and Drainage Engineering, CoT
Design and Development of Low-Cost Drip Emitters to Enhance Water Productivity in Sugarcane. 2 Years 4.40
03. Dr. Ankit Kumar,
Assistant Professor,
Dept. of Process and Food Engineering , CoT
Development of Solar Energy assisted hybrid thermal energy storage based green house dryer for high moisture herbs and spices. 2 Years 4.40
04. Dr. Vikash Singh,
Assistant Professor,
Dept. of Soil& Water Conservation Engineering, CoT
Development of Mobile Application for Crop yield prediction by Integrating AI-ML techniques and Satellite and Field Datasets for Ganga-Yamuna Doab region. 2 Years 4.40
05. Dr. Km. Sheetal Banga,
Assistant Professor, Process & Food Engi, CoT
Development of AI and Image processing based mango grader. 2 Years 4.40
06. Dr. Rajesh Bisht,
Assistant Professor,
Dept. of Basic Engineering & Applied Science
Development of a dual mode optical and capacitive sensor using Agri-waste derived nanoparticles for food spoilage detection 2 Years 4.40
07. Dr. Damini Maithani,
Assistant Professor,
Dept. of NRM Plant Microbiology
Formulation of weed based biochar as a carrier material for biodegradation of dyes by microorganisms. 2 Years 4.00
08. Dr. Abhishek Singh,
Assistant Professor,
Dept. of FLA, CoH
Development of Skill enhancement centre on Nursery Raising of high value ornamental Crops. 2 Years 3.50
09. Dr. Lokesh Kumar,
Assistant Professor,
Dept. of Chemical Engineering, CoT
Fabrication of Low-Cost Polymeric Nano-Composite based on Waste Biomass (eggshells) for Bone Reconstruction in Small Animals (dogs) 2 Years 4.40
10. Dr. Natwar Singh, Rathore,
Assistant Professor,
Dept. of Food Process Engineering
IoT- Integrated Smart Packaging with Dynamic Freshness Index and Traceability. 2 Years 4.40
11. Dr. Govind Vishwakarma,
Assistant Professor,
Dept. of Fruit Science, CoH
Innovative application of New- generation plant growth regulators for enhancing yield and quality of strawberry under hydroponic conditions. 2 Years 3.30
12. Dr. Prerana Sikarwar,
Assistant Professor,
Chemical Engineering & Nano- technology, CoT
Green route to potassium silicate: A novel approach for improving strawberry growth and quality in hydroponics. 2 Years 4.00
Total 50.00