Introduction

The Department of Chemistry and Biotechnology, comprising Organic Chemistry, Physical Chemistry, Agricultural Chemistry, Biochemistry, Tissue Culture, and Chemical Engineering, requires a variety of specialized lab facilities to support research, analysis, and experimentation. Here are the lab facilities for each department within the department:

1. Sugarcane Chemistry Lab:

• Soil and Water Analysis Facility:
• Fertilizer and Nutrient Facility:
• Synthetic Organic Chemistry Facility:
• Separation and Purification Facility:
• Spectroscopy Facility:
• Thermal Analysis Facility:

2. Molecular Biology & Biochemistry Lab:

• Enzyme Characterization Facility:
• Biomolecule Analysis Facility:

3. Tissue Culture Lab:

• Aseptic Culture Facility:
• Growth Chamber Facility: