Genetics & Plant Breeding

Genetics & Plant Breeding

Introduction

The Department of Genetics & Plant Breeding was established with the establishment of the university i.e. 2nd October, 2000, with the aim to impart teaching, research and extension in Genetics and Plant Breeding. The UG courses (GPB) was started from the academic session 2001-02. However, Postgraduate (M.Sc. Ag. & Ph.D.) programme in Genetics and Plant Breeding was started from academic session 2003-04. In addition to teaching, the department has played a pivotal role in crop improvement programme by developing varieties in rice, pulses and oilseeds. The research work which already existed for the development of varieties for Northern Western Plain Zone of Uttar Pradesh in 2002 going on wheat, rice, blackgram and chickpea are continued till since the inception of the university. In addition to these crops forage, pulses, oilseeds were also included in the department after 2005 and are in the regular manner. The faculty available in the department is also involved in the extension activities and farmers advisory services time to time. One of the most outstanding impacts of the breeding programme has been the seed production of various crops to supply the quality seed to the farmers of the Western UP.

Presently, the Department is offering GPB courses for under graduate (U.G.) and post graduate (P.G.) programmes with updated and modern course curricula as per the ICAR guidelines. A broad range of carefully designed courses complimented by lectures in other departments appropriately address the academic needs of the students. The Department has facilities for teaching various courses in Genetics & Plant Breeding as required for undergraduate and post-graduate degree programmes. Facilities for the thesis research to students are available i.e. field and labs. There are 3 well-equipped laboratories in the department for teaching and research work. All India Coordinated Research Project (AICRP) on rice funded by ICAR on 25 and 75 percent share basis was sanctioned by the ICAR for the university. The Department has organized four National symposium during 2005 to 2008.

Mandate of the Department

A. Teaching

  • To run postgraduate programme (M. Sc. Ag. and Ph.D.) in the area of Genetics & Plant Breeding.
  • To contribute actively in the under graduate programme i.e. B.Sc.(Hons) Ag., B.Sc.(Hons) Horti. & B.Tech (Biotech.) of the 3 constituent colleges of the university.

B. Research

  • To develop high yielding and disease resistance/tolerance, and with high product value varieties of cereals, oilseeds and pulses crops with the integration of classical and molecular breeding approaches.
  • To evaluate, preserve and protect the germplasm of different crops.

C. Extension

  • To transfer and demonstrate the impact of “Improved Technologies” to Farmer’s of the region through various measures viz; technical lectures, technical bulletins, kisan mela, kisan gosthi, kisan divas, T&V, FLD, on station demonstrations, farmer’s advisory service etc., to popularizing the improved varieties among the growers.

Infrastructure

Laboratories / PG Classroom in the Department

Major Facilities available

  • Molecular Biology Lab
  • Power Point Teaching PG. Class-cum-Seminar room
  • Quality Lab
  • PG Lab
  • Phytotron Lab
  • PG Lab.

Major Equipments available in the GPB labs

  • Real time PCR, fast PCR
  • PCR
  • Gel Documentation system with computer
  • Electrophoresis Unit
  • GLC
  • Automatic DNA isolation &purification unit
  • Deep freezers different range (-20 to -80 oC)
  • Spectrophotometer
  • Orbital Shaker mixer
  • Refrigerated Centrifuge
  • Electronic Moisture Analyzer
  • Trinocular Microscope with CCTV camera
  • Seed germinator
  • Seedling Grwoth Chamber
  • Plant Growth chamber (Phytotron)
  • Biological grade water purifiers
  • Electronic Balances – (0.0001 g to 150 kg)

Courses Program Offered

1. Course programme
  a. Under Graduate (UG Courses):  The UG courses (GPB) were up-dated as per ICAR Fifth Dean’s Committee and implemented from academic session 2016-17. As per 5th Dean Committee recommendation.

U.G. Courses: For B.Sc. (Hons.) Ag.

S. No. Course code Name of the course Credit hours
 
1 GPB 121 Fundamentals of Genetics 3(2+1)
2 GPB 221 Principles of Seed Technology 3(2+1)
3 GPB 211 Fundamentals of Plant Breeding 3(2+1)
4 GPB 311 Crop Improvement-I ( Kharif Crops) 2(1+1)
5 GPB 321 Crop Improvement-II (Rabi Crops) 2(1+1)
6 UGE  223 Commercial Plant Breeding 3 (1+2)


b. Post Graduate Programme: The Post Graduate programme were up-dated and implemented in the department as per the ICAR recommendations for PG courses and programme. Following course curricula is running in the department for PG degree programme. b.1.   Master Degree in Genetics and Plant Breeding

  Minimum Credit Requirement
  Subject Credit hours
A. Major 20
B. Basic Supporting Courses  05
C. Minor       09
D. Optional Courses:  As per the respective Advisors recommendations                               
E. Master Seminar 01
F. Master Research 20
G.                  Compulsory Non-Gradial Courses*   (6 courses of one credit each))                                        06               
                      Total credit hours required for the M.Sc.(Ag.) degree 61

 
b.2. Doctoral Degree in Genetics and Plant Breeding

  Minimum Credit Requirement
  Subject Credit Hours
A. Major 15
B. Basic Supporting Courses  05
C. Minor       08
D. Doctoral Seminar – I 01
E. Doctoral Seminar –II 01
F. Doctoral Research 45
G. Compulsory Non-Gradial Courses (Only for those students who have not studied these courses during their Master’s Degree Programme.) – 6 courses of one credit each.                                06
Total credit hours required for the Ph.D. degree 81


  2. Recommended PG Courses

Course Code Course Title Credits
GP 501* Principles of Genetics 3 (2 + 1)
GP 502* Principles of  Cytogenetics 3 (2 + 1)
GP 503* Principles of  Plant Breeding 3 (2 + 1)
GP 504* Principles of  Quantitative Genetics 3 (2 + 1)
GP 505 Mutagenesis and Mutation Breeding 3 (2 + 1)
GP 506 Population Genetics 2 (1 + 1)
GP 507* Heterosis Breeding 2 (1 + 1)
GP 508* Cell Biology and Molecular Genetics 3 (2 + 1)
GP 509* Biotechnology for Crop Improvement 3 (2 + 1)
GP 510 Breeding for Biotic and Abiotic Stress Resistance 3 (2 + 1)
GP 511 Breeding Cereals, Forages and Sugarcane 3 (2 + 1)
GP 512 Breeding Legumes, Oilseeds and Fibre Crops 3 (2 + 1)
GP 513 Breeding for Quality Traits 2 (1 + 1)
GP 514 Gene Regulation and Expression 2 (2 + 0)
GP 515 Maintenance Breeding, Concepts of Variety Release and Seed Production 2 (1 + 1)
GP 516 Germplasm Collection, Exchange and Quarantine 3 (2 + 1)
GP 517 Database Management, Evaluation and Utilization of PGR 3 (2 + 1)
GP 591 Master’s Seminar 1 (1 + 0)
GP 599 Master’s Research 20
GP 601 Plant Genetic Resources and Pre-Breeding  2 (2 + 0)
GP 602 Advanced Biometrical and Quantitative Genetics 3 (2 + 1)
GP 603** Genomics in Plant Breeding 3 (2 + 1)
GP 604** Molecular and Chromosomal Manipulations for Crop Breeding 2 (2 + 0)
GP 605** Advanced Plant Breeding Systems 2 (2 + 0)
GP 606 Crop-Evolution 3 (2 + 1)
GP 607 Breeding Designer Crops 2 (1 + 1)
GP 608 Advances in Breeding of Major Filed Crops 3 (3 + 0)
GP 609 Microbial Genetics 3 (2 + 1)
GP 610** In SITU and EX SITU Conservation of Germplasm 3 (2 + 1)
GP 691 Doctoral Seminar I 1 (1 + 0 )
GP 692 Doctoral Seminar II 1 (1 + 0 )
GP 699 Doctoral Research 45

Note:  *Compulsory for Master’s Programme; ** Compulsory for Ph.D. Programme 3. Compulsory Non-Gradial Courses* for M.Sc. (Ag.) & Ph.D.

Code Non-Gradial Courses* Credit hours
PGS 501 Library and Information Services 1 (0 + 1)
PGS 502 Technical Writing and Communications Skill 1 (0 + 1)
PGS 503 (e-Course) Intellectual Property and Its Management in Agriculture 1 (1 + 0)
PGS 504 Basic Concepts in Laboratory Techniques 1 (0 +1)
PGS 505 (e-Course) Agricultural Research, Research Ethics and Rural Development Programmes 1 (1 + 0)
PGS 506 (e- Course) Disaster Management 1 (1 + 0)

(Recommended Departments for minor courses –Ag. Biotech. Plant Pathology & Entomology)

4. Courses for Minor Package for M.Sc. & Ph.D Students of other Departments
Minor package for M.Sc. Degree
a. Compulsory Credit Hours
1. GP 501 Principles of Genetics 3 (2 + 1)
2. GP 503 Principles of Plant Breeding 3 (2 + 1)
b.   Optional Courses (For remaining 3 credit hours) Credit Hours
1. GP 505 Mutagenesis and Mutation Breeding 3 (2 + 1)
2. GP 506 Population Genetics 2 (1 + 1)
3. GP 507 Heterosis Breeding 2 (1 + 1)
4. GP 510 Breeding for Biotic and Abiotic Stress Resistance 3 (2 + 1)
5. GP 511 Breeding Cereals, Forages and Sugarcane 3 (2 + 1)
6. GP 512 Breeding Legumes, Oilseeds and Fiber Crops 3 (2 + 1)
7. GP 513 Breeding for Quality Traits 2 (1 + 1)
8. GP 514 Gene Regulation and Expression 2 (2 + 0)
9. GP 515 Maintenance Breeding, Concepts of Variety Release and Seed Production 2 (1 + 1)
10. GP 516 Germplasm collection, Exchange and Quarantine 3 (2 + 1)
11. GP 517 Database Management, Evaluation and Utilization for PGR 3 (2 + 1)
12. GP 602 Advanced Biometrical and Quantitative Genetics 3 (2 + 1)
13. GP 606 Crop-Evolution 3 (2 + 1)
14. GP 607 Breeding Designer Crops 2 (1 + 1)
15. GP 608 Advances in Breeding of Major Filed Crops 3 (3 + 0)
16. GP 609 Microbial Genetics 3 (2 + 1)
17. GP 610 In SITU and EX SITU Conservation of Germplasm 3 (2 + 1)
       
B Minor package for Ph.D. Degree
a. Minimum 6 Credit Hours Compulsory from the following courses Credit Hours
1. GP 501 Principles of Genetics 3 (2 + 1)
2. GP 503 Principles of Plant Breeding 3 (2 + 1)
3. GP 602 Advanced Biometrical and Quantitative Genetics 3 (2 + 1)
4. GP 510 Breeding for Biotic and Abiotic Stress Resistance 3 (2 + 1)
5. GP 511 Breeding Cereals, Forages and Sugarcane 3 (2 + 1)
6. GP 512 Breeding Legumes, Oilseeds and Fiber Crops 3 (2 + 1)
b.   Optional Courses (For remaining 2credit hours) Credit Hours
1. GP 505 Mutagenesis and Mutation Breeding 3 (2 + 1)
2. GP 506 Population Genetics 2 (1 + 1)
3. GP 507 Heterposis Breeding 2 (1 +1)
4. GP 510 Breeding for Biotic and Abiotic Stress Resistance 3 (2 + 1)
5. GP 511 Breeding Cereals, Forages and Sugarcane 3 (2 + 1)
6. GP 512 Breeding Legumes, Oilseeds and Fiber Crops 3 (2 + 1)
7. GP 513 Breeding for Quality Traits 2 (1 + 1)
8. GP 514 Gene Regulation and Expression 2 (2 + 0)
9. GP 515 Maintenance Breeding, Concepts of Variety Release and Seed Production 2 (1 + 1)
10. GP 516 Germplasm collection, Exchange and Quarantine 3 (2 + 1)
11. GP 517 Database Management, Evaluation and Utilization for PGR 3 (2 + 1)
12. GP 602 Advanced Biometrical and Quantitative Genetics 3 (2 + 1)
13. GP 606 Crop-Evolution 3 (2 + 1)
14. GP 607 Breeding Designer Crops 2 (1 + 1)
15. GP 608 Advances in Breeding of Major Filed Crops 3 (3 + 0)
16. GP 609 Microbial Genetics 3 (2 + 1)
17. GP 610 In SITU and EX SITU Conservation of Germplasm 3 (2 + 1)

Dr. L. K. Gangwar
Dr. L. K. Gangwar
Professor & Head
Qualification: Ph.D
Area Of Interest/Specialization: Wheat Improvement
Email: lkgangwar@svpuat.edu.in, gangwarlk@gmail.com
Phone No: 9411957307
Profile: View Profile
Dr. Pooran Chand
Dr. Pooran Chand
Professor
Qualification: Ph.D
Area Of Interest/Specialization: Crop Improvement on Wheat & Rice
Email: pckardam@gmail.com, pckardam@rediffmail.com
Phone No: 8920058262
Profile: View Profile
Dr. Shiv Kumar Singh
Dr. Shiv Kumar Singh
Professor
Qualification: Ph.D
Area Of Interest/Specialization: Crop Improvement on Forage Sorghum
Email: shivkumar301968@gmail.com
Phone No: 9412384795
Profile: View Profile
Dr. Atar Singh
Dr. Atar Singh
Assistant Professor
Qualification: Ph.D
Area Of Interest/Specialization: Pulses Crop Improvement
Email: atars49@gmail.com
Phone No: 9411259039
Profile: View Profile

Research and Extension Activity

The available faculty (teaching) of the department are also engaged in the Crop Improvement Programme in addition to teaching work. Initially, the crop improvement work was done in rice, chickpea, urd and later on oilseed, wheat, forage crops. Many varieties of rice (Basmati rice), chickpea, urd and taramira were released from the Department and identified.

Varieties developed and released/identified:


S.No.
Crop Name of the variety State/Central Release Notified number
1 Rice Vallabh Basmati-21 State release 2817 (E) 19.09.2013
Vallabh Basmati-22 Central release 2187 (E) 27.08.2009
Vallabh Basmati-23 State  release 268 (E) 28.01.2015
Vallabh Basmati-24 Central release 268 (E) 28.01.2015
2 Chickpea Sadbavna (WCG 1)   401 (E) 15.05.1998
Surya (WCG 2) State release 425 (E) 08.06.1999
Vallabh Kallar Chana-1 (WCG 3) State release  
Vallabh Kabuli Chana 1 Central release 268 (E) 28.01.2015
3 Urd Vallabh Urd 1 Central release 268 (E) 28.01.2015
4 Taramira Vallabh Taramira 1 State release  
Vallabh Taramira 2 State release  

Other Activity

Visit of monitoring team of AICRP Trials at Crop Research Centre of the University

A. Forage Sorghum

C. Wheat

Farmers’ Training organized by the department

Kisan Mela

Visit PRT team in the department


Facilities

Sl.No. Facility Numbers Area
(Sq.Ft.)
Descriptions and equipments
housed
1. Classroom 3 672
600
200
For Theory classes
Field Lab 1 500 For Practical classes
2. UG Laboratory 1 1500 Monocular microscope -5, dissecting microscope – 60, digital compound microscope–1 ,digital microscope–4, seed counter, precision divider(gamet type), water & soil analysis kit,
3. PG Laboratory 1 500 PG lab is equipped with-4°c refrigerator, -20°c deep freezer, ultra low temperature freezer (-80°c), pharmaceutical refrigerator (4°c), versatile environmental test
chamber (plant growth chamber).
4. Department Library 1 150 The Department Library is provisioned with 623 text and reference books, 337 PG and 55 Ph.D. thesis, more than 10 National and International journals, 4 conference proceedings and
volumes, 20 project reports.
5. Pot Culture
Yard
1 20Cents To conduct preliminary field trials.
6. Tissue culture Laboratory 1 96 Plant tissue culture lab equipped with laminar air flow chamber, auto clave and incubator, mini thermo cycler, electronic weighing balance, gel documentation
chamber.
7. Molecular Biology Laboratory 1 750 Molecular lab is equipped with major instruments like BIORAD-30wells,GENEI-gel rocker, thermal cycler-gel documentation system ,GENEI-gel electrophoresis-8 trans illuminator, SD PAGE apparatus (small, vertical), 15ml
Cooling centrifuge
8. Plant Breeding farm 1 7acres Conduct ingtrials for post graduate
students and AICRIP trials.

Time Table

Semester: I 

Course No. Course Title Credits Mon. Tue. Wed. Thus. Fri. Sat.
2 3 4 5 6 7 8 9 10
GPB-211 Fundamentals of Plant BreedingSection: A   3(2+1)   9-10 3-5 A2   11-12   3-5 A1  
GPB-211 Fundamentals of Plant Breeding Section: B 3(2+1)   9-10 10-11      
          3-5 B1      
GPB-311 Crop Improvement –I (Kharif Crops) Section: A 2(1+1) 3-5 A1   3-5 A2   9-10  
GPB-311 Crop Improvement –I (Kharif Crops) Section: B 2(1+1) 11-1 B2       10-11  
              3-5 B1  

Semester: II

Course No. Course Title Credits Mon. Tue. Wed. Thus. Fri. Sat.
2 3 4 5 6 7 8 9 10
GPB-121 Fundamentals of Genetics Section: A 3(2+1) 3-5 A1 10-11 10-11 3-5 - -
GPB-121 Fundamentals of Genetics  Section: B 3(2+1) 11-12 3-5 B2 3-5 B1 11-12 -  
GPB-221 Principles of Seed Technology Section: A 3(2+1) - - 9-10 3-5 A2 1-2 3-5 A1
GPB-221 Principles of Seed Technology Section: B 3(2+1) 9-10 - 1-2 - 10-12 B2 -
GPB-321 Crop Improvement-II (Rabi crops) Section: A 2 (1+1) 10-12 A2 3-5 A1 - 9-10 - -
GPB-321 Crop Improvement-II (Rabi crops) Section: B 2 (1+1) - 10-12 B1 10-12 B2 - 9-10 -
UGE-223 Commercial Plant Breeding* 3(1+2) - 9-11 - 12-1 - 9-11

Note : *Elective Course


Gallery:

Publications:

S. No.

List of Publications from 2010

1

Kumar, N., Singh, D., Kumar, A., Kumar, V., Prasad, L., Kumar, Vikas and Bhatnagar, S.K. 2010. Evaluation of rice genotypes for resistance to blast (Magnaporthe  oryzae). Vegetos. 23 (01):137-143.

2

Singh, D. 2010. Farmers’ participatory plant breeding for improvement of basmati rice (Oryza sativa L.). Vegetos. 23(01):145-149.

3

Kumar, N., Singh, D., Sachin, Sirohi, P., Sirohi, A., Kumar, A., Kumar, V., Vikas, and Chand, S. 2010. Identification of genes for resistance to blast (Mangaporthe oryzae): Molecular breeding strategies for improvement of rice (Oryza sativa L.). Vegetos. 23 (01):151-155.

4

Singh, D. 2010.  Genotype x Tillage Interaction of Basmati rice and non- Basmati Indica rices (Oryza Sativa L.) and Impact of genotypic Expression on Biological Weed Control Under Aerobic Planning Patterns. Vegetos. 23(2):161-166.

5

Singh, D. 2010.  On the use of Mahalanobis’s generalized Distance D2: Proposed measures to avoid its misleading applications: A Correction. Vegetos. 23(2):194-200.

6

Kumar, A., Kumar, S., Kumar, R., Kumar, V., Prasad, L., Kumar, N. And Singh, D. 2010. Identification of blast resistance expression in rice genotypes using molecular markers (RAPD & SCAR). African Journal of Biotechnology. 9 (24):3501-3509.

7

Vedansh., Singh S.K., Kerkhi S.A., Singh A., Kumar M., and Vipin Kumar 2010 Variability and Genetic advance for Forage yield and quality traits in Forage Sorghum (Sorghum bicolor L) Progressive Agriculture 10 (2): 400-401.

8

Mukesh Kumar, Sinha, T.S. Sharma, P.C. and Vipin Kumar 2011 Initial salt tolerance parameters in commercial varieties of Indian mustard (Brassica juncea L. czern & coss)  Progressive Agriculture 11 (1): 117-122.

9

K. Mehla, S. Chaudhary, A. Kumar, V. Kumar, P. Chauhan, S. Gupta, J. Singh, P. Kumar, V. Kumar, N. Kumar, A. Jindal, S. Kumar, V. Sharma, S. Chand, N. Mahajan, A. Singh, B. Ramesh and D. Singh 2011. Advances in DNA sequencing: Challenges and limitations of personal sequencing. African Journal of Agricultural Research. 6(6):1277-1280.

10

Singh, D., A. Kumar, P. Kumar, J. Singh, V. Kumar, A. Jindal, S. Kumar, N. Kumar, V. Kumar, V. Sharma, S. Gupta and S. Chand 2011. Improvement of Basmati rice (Oryza sativa L.) using traditional breeding technology supplemented with molecular markers. African Journal of Biotechnology. 10(4): 499-506.

11

N. Mahajan, D. Singh, A. Kumar, N. Mahajan, V. Kumar, A. Singh, N. Kumar, and B. Ramesh 2011. Molecular marker assays for estimation of genetic diversity in aerobic rice (Oryza sativa L.): a comparative assessment. Vegetos. 24(1):124-128.

12

Singh, D., A. Kumar, S. Kumar, V. Kumar, N. Kumar and B. Ramesh 2011. Functional mechanism of RNA interference technology: A review. Vegetos. 24(1):106-111.

13

Singh,  D., A. Kumar, A. Kumar, P. Chauhan, V. Kumar, V. Kumar, N. Kumar, R.B. Yadav, A. Singh, N. Mahajan,  S. Chand,  B. Ramesh,  J. Singh, P. Kumar, S. Gupta, R. Kumar and P. Sirohi 2011. Marker assisted selection and crop management for salt tolerance: a review. African Journal of Biotechnology. 10(66): 14694-14698

14

Kumar, N., Singh, S.K., Kerkhi, S.A., Singh, B., Tanvir, H. and Lal, M. 2011. Genetic variability, heritability and genetic advance for forage yield and quality traits in sorghum. Progressive Agriculture an International Journal, 11 (2) 479-481.

15

Singh, D. 2011. Studies to develop suppressed segregants of rice (Oryza sativa) cross P1121xType3 to Vallabh Basmati-22 and Vallabh Basmati-23 varieties using molecular marker aided pedigree method. Vegetos. 24(2):180-185.

16

Singh, D. Anuj Kumar, Navneet Kumar, Vipin Kumar, Sachin Kumar, Amal Bhardwaj, Preeti Sirohi and S. Chand 2011. Comparison of traditional physico-chemical methods and molecular marker assays for characterization of Basmati rice (Oryza sativa L.). African Journal of Biotechnology. 10(62):13390-13398.

17

S. Chand, A. Kumar and D. Singh 2011. Phylogenic analysis of basmati and non basmati rice (Oryza sativa L.) using molecular markers. Vegetos. 24(2):66-69.

18

Singh, D. 2011. Development of Nitrogen efficient, blast(Magnaporthe oryzae) and RTV resistant improved variety MAUB-171 (IET-20827) of Basmati rice (Oryza sativa L.) using molecular marker aided pedigree method. Vegetos. 25 (1):  121-127.

19

Singh, D. 2012. Exome sequencing and advances in crop improvement: A review (2012). Advances in Genetics. 79: 87-121

20

Kumar, N. and Singh, S.K. 2012. Character association and path analysis in forage sorghum. Progressive Agriculture an International Journal, 12 (1) 148-153.

21

Anil Kumar, S. A. Kerkhi, Sanjiv Kumar, Pooran Chand and L. K. Gangwar 2012. Correlation and Path Coefficient Analysis for Different Morphological and Biochemical Traits in Bread Wheat (Triticum aestivum L.). Environment & Ecology,30 (3B) : 930-934,

22

Umesh Babu, O.P.Verma, K. Kumar, Rama Kant and Pooran Chand 2012. Genetics of yield and its components and oil content  in Indian mustard (Brassica juncea (L.) CZERN & COSS). Plant Archives .12 (1): 47-56

23

Anil Kumar, Sanjiv Kumar, S.A. Kerkhi, Pooran Chand, L.K. Gangwar, Mukesh Kumar and Virendra Kumar 2013 Genotypic and Phenotypic Variability, Heritability and Genetic Advance for Yield Components in Bread Wheat (Triticum aestivum L.) Progressive Agriculture 13(1): 213–216.

24

Kumar, G., Singh, S.K., Chand, P., Singh, B. and Singh, D.K. 2013. Genetic variability in wheat (Triticum aestivum L.). Progressive Agriculture an International Journal, 13(1):239-242.

25

Malik, A., Singh, S.K., Chand, P., Singh, B. and Singh, D. 2013. Correlation and path analysis in forage sorghum. Progressive Agriculture an International Journal, 13(1):234-238.

26

Anil Kumar, Virendra Kumar, S.A.Kerkhi, Sanjiv Kumar, Pooran Chand, Narendra Kumar, Dinesh Kumar, and  Mukesh Kumar 2014. Evaluation of heterosis for yield and yield related traits in bread wheat (Triticum aestivum L.). Progressive Agriculture 14 (1) : 151-159.

27

Mukesh Kumar, Navneet Kumar, Sunil Malik,  Arvind Kumar and Vipin Kumar  2015. Molecular characterization of chickpea (Cicer arietinum L) through RAPD and ISSR Markers. Progressive Agriculture, 15(2): 277-284.

28

D. Singh, Anil Sirohi, Pooran Chand, Preeti Sirohi, Parul Sirohi, Suresh Chand, Ravinder Kumar, S.K. Mishra, Navneet Kumar, Anuj Kumar, Rajender Kumar, Atar Singh, L.K. Gangwar and Shalini Gupta 2015. Application of molecular markers to find out classificatory determinants of rice (Oryza sativa L.). African Journal of Biotechnology, 14(1):42-51

29

Singh, D., Babu, V.R. and Sharma, R. 2015. GI tag for basmati’s fragrance: the battle won in the US but lost in India. Current Science, 108(8):1409-1410

30

Sushil Kumar and Pooran Chand 2015. Combining ability and heterosis for grain yield, fodder yield and other agronomic traits in sorghum [Sorghum bicolor (L.) Moench]. Journal of Applied and Natural Science 7 (2): 1001 -1005.

31

Rathor, Poonam; Singh, Atar; Imran, Mohd;  Ali, Kausar and  Fatma, Rabeena 2015 Analysis of Genetic Variability for Some Quantitative Traits in Mungbean [Vigna radiata (L.) Wilczek] Indian Res. J. Genet. & Biotech 7(1): 148 – 151.

32

Rathor, Poonam; Singh, Atar; Imran, Mohd;  Ali, Kausar and  Fatma, Rabeena 2015 Character association and Path Analysis for Yield and Yield Component Traits in Mungbean [Vigna radiata (L.) Wilczek] Indian Res. J. Genet. & Biotech 7(1) : 93 – 97

33

Malik, A., Singh, S.K., Chand, P., Singh, B. and Singh, D.K. 2015. Genetic variability, heritability and genetic advance studies on forage sorghum. Progressive Agriculture an International Journal, 15(1):92-94.

34

Kumar, G., Singh, S.K., Kumar, A., Rathi, V. and Singh, P.K. 2015. Correlation and path analysis in wheat. The journal of Rural and Agriculture Research, 15(1):34-37.

35

Saini, R.K., Singh, S.K., Ompal and Singh, P.K. 2015. Genetic variability, correlation and path analysis in rice. The Journal of Rural and Agricultural Research, 15(2):13-17.

36

Kumar, G., Singh, S.K., Rathi, V., Kumar, A. and Singh, P.K. 2015. Genetic divergence in wheat. The Journal of Rural and Agricultural Research, 15(2):99-101.

37

Kumar, N.; Singh, S.K.; Singh, S.P.; Singh, M. and Pal, M. 2016. Character association and path analysis in rice. Progressive Agriculture an International Journal, 16(1):103-108.

38

Saini, R.K., Singh, S.K., Ompal and Singh, P.K. 2016. Genetic divergence in rice. The Journal of Rural and Agricultural Research, 16(1):82-84.

39

Dilip, T.S., Singh, S.K. and Kumar, R. 2016. Genetic variability, character association and path analysis in Indian mustard. Technofame 5(1):50-58.

40

Dilip, T.S., Singh, S.K. and Kumar, R. 2016. Genetic divergence in Indian mustard. Technofame 5(2):7-10.

41

Mukesh Kumar, Piyush Malik, Vipin Kumar, Rajendra Singh, Mukesh Kumar and Arvind Kumar 2016. Assessment of genetic diversity in cultivated genotypes of chickpea (Cicer arietinum L.) for grain yield and its attributes Progressive Research – An International Journal Vol. 11 (3) : 394-396.

42

Mukesh Kumar, Kapil Kumar, Vipin Kumar, Arvind Kumar and Mukesh Kumar 2016. Assessment of genetic diversity  for grain yield and its attributes among diverse genotypes of rice (Oryza sativa L.) The journal of Rural and Agricultural 43Research Vol, 16 (1) 53-55.

44

Mukesh Kumar, Piyush Malik, Vipin Kumar, Arvind Kumar, and Rajendra Singh 2016.   Estimation of genetic variability, heritability and genetic advance for yield and its characters in chickpea (Cicer arietinum L.) Progressive Research – An International Journal Vol. 11 (4) 570-572.

45

Mukesh Kumar, Gourav Kumar, Vipin Kumar, Arvind Kumar, and Rajendra Singh 2016. Multivariate analysis of phenotypic diversity of Indian mustard (Brassica juncea L. Czern & Coss) varieties in western Uttar Pradesh for economic yield. Ad. Plant sci. 29 (II) 149-152.

46

Mukesh Kumar, Gourav Kumar, Vipin Kumar, Arvind Kumar, and Rajendra Singh 2016. Studies on genetic variability, correlation, and direct and indirect effect in Indian mustard (Brassica juncea L. Czern & Coss) for yield and its attributing traits. Ad. Plant sci. 29 (II) 153-157.

47

Singh, S.K., Singh, A. and Kumar, R. 2016. Genetic variability, character association and path analysis in forage sorghum. Progressive Agriculture, 16(2): 214-218.

48

Singh, A., Singh, S.K., Chand, P., Kerkhi, S.A., Kumar, M. and Singh, R.V. 2017. Variability, character association and path analysis studies in forage sorghum. Journal of plant development science, 9(7): 691-694.

49

Singh, A. and Singh, S.K. 2017. Studies on combining ability in forage sorghum for yield and quality parameters. Journal of plant development science, 9(8): 785-792.

50

Chaudhary, R., Kumar, M., Sengar, R.S., Kumar, P., Singh, S.K. and Kumar, Y. 2017. Effect of salt stress on ion accumulation in chickpea (Cicer arietinum L.). Progressive agriculture, 17(1): 97-101.

51

Pal, K., Singh, S.K., Kumar, B. and Singh, C. 2017. Studies on combining ability and heterosis in forage sorghum (Sorghum bicolour L. Moench). Biochem. Cell. Arch. Vol. 17 (1): 79-96.

52

Pal, K., Singh, S.K., Kumar, B. and Singh, C. 2017. Studies on heterosis and inbreeding depression in forage sorghum. Biochem. Cell. Arch. 17 (1): 117-128.

53

Kumar, A., Chand, P., Kerkhi, S.A., Singh, S.K., Kumar, M. and Kumar, P. 2017. Genetic variability on water stress in wheat (Triticum aestivum L.). Progressive agriculture, 17(1): 173-175.

54

Singh, S.K., Singh, B., Singh, S.P. and Singh, A. 2017. Genetic divergence and selection parameters for quantitative attributes studies on forage sorghum. Progressive Agriculture, 17(2): 322-325.

55

Singh, M., Singh, S.K., Chand, P., Kerkhi, S.A., Vaishali and Kumar, M. 2017. Character association and path analysis in mustard. Progressive agriculture, 17(2): 315-321.

56

Singh, M., Singh, S.K., Chand, P., Kerkhi, S.A. and Kumar, M. 2017. Heterosis for seed yield and its components in Indian mustard (Brassica juncea L.). Journal of Pharmacology and phytochemistry, SP1: 755-759.

57

Kumar, Amit; Kerkhi, S.A. and Kumar, Rohit 2017. Analysis of Variance and variability for seed yield and its contributing traits in Linseed (Linum usitatissimum L.). Journal of Pharmacognosy and Phytochemistry 6(5):879-881.

58

Kumar, Amit; Kerkhi, S.A. and Kumar, Rohit 2017. Genetic diversity (D2) analysis in Linseed (Linum usitatissimum L.). Journal of Pharmacognosy and Phytochemistry 6(4):886-888.

59

Kumar, Amit; Kerkhi, S.A. and Kumar, Rohit 2017. Studies on heritability, genetic advance and character association analysis in Linseed (Linum usitatissimum L.). The Pharma Innovation Journal 6(8):310-314.

60

Kumar, Amit; Kerkhi, S.A. and Kumar, Rohit 2017. Analysis of Phenotypic and genotypic coefficient of variability for seed yield and its contributing traits in Linseed (Linum usitatissimum L.). The Pharma Innovation Journal 6(9):181-182.

61

Singh, M.; Singh, S.K.; Chand, P.; Kerkhi, S.A.; and Kumar, M. 2017. Heterosis for seed yield and its components in Indian mustard (Brassica juncea L.). Journal of Pharmacology and phytochemistry, SP1: 755-759.

62

Ravindra Kumar, SK Singh, Pooran Chand, SA Kerkhi, Mukesh Kumar and Vaishali (2017). Studies on path analysis in rice. Prog. Agric. 17(2): 326-332

63

Meetika Singh, SK Singh, Pooran Chand, SA Kerkhi, Vaishali and Mukesh Kumar (2017). Character association and path analysis in mustard. Prog. Agric. 17(2): 315

64

Kumar, N., Chand P., Kerkhi, SA., Sirohi, A., Singh, SK, Kumar, M. and Singh, M (2017). Molecular screening of blast resistance gene in thirty rice (Oryza sativa L) geneotypes through blast specific primers. Journal of Pharmacology and Phytochemistry,SPI: 456-460

65

P.Tomar; Singh, M.S.; Singh, V; Singh,S.K.; Gangwar,L.K.;Singh,A, and Singh,S. (2017).Genetic variability, selection parameters and their association analysis for yield and its component traits in brerad wheat (Triticum aestivum L.).Journal of Pharmacognosy and Phytochemistry, 6(6):2437-2440

66

Mukesh Kumar, Piyush Malik, Vipin Kumar, Arvind Kumar and S.K. Tirpathi (2017). Determination of selection criteria with colleration and path coefficient analysis in chickpea (Cicer arietinum L.) Progressive Agriculture Vol. 17 (1):168-172.

67

Mukesh Kumar, Vinay Kumar, Navneet Kumar and Satendra Kumar Yadav (2017). Characterization of genetic diversity in chickpea (Cicer arietinum L) Using SSR Markers. Journal of Pharmacognosy and Phytochemistry  SP1: 340-344.

68

Satendra Kumar Yadav, Mukesh Kumar, S.K. Singh, Vinay Kumar, Vipin Kumar and S.K. Tirpathi (2018). Evaluation of genetic diversity in chickpea (Cicer arietinum l.) for yield and yield components by Multivariate technique. Prog. Agric. 18 (2) : 256-260

69

Rohit Kumar Saini, SA Kerkhi, Kamal Khilari, Pooran Chand, SK Singh and M.K. (2018). Study of indirect selection parameter in bread wheat (Triticum aestivum L.). Journal of Pharmacology and Phytochemistry. 7(4): 2265-2269

70

Ramraj Sen, SK Singh, Pooran Chand, SA Kerkhi, gopal Singh and Mukesh Kumar (2018). Studies on combining ability in forage sorghum for yield and quality parameters. Journal of Pharmacology and Phytochemistry. 7(4): 2182-2188

71

Surya Kant Mishra, Navneet Kumar, Pooran Chand, Mukesh Kumar, Devi Singh and Rahul Kumar. (2018). Expression of Xa21 Allele Resistant  to bacterial Blight under artificial epiphytic condition in Indian basmati rice (Oryza stiva L.). Indian Journal of Current Microbiology and Applied Sciences. 7(6): 747-755

72

Arvind Malik, Pooran Chand, SA Kerkhi, SK Singh, Pankaj Kumar and MK Yadav (2018).  Correlation and path coefficient analysis for grain yield and its component traits in wheat (Triticum aestivum L.). Journal of Pharmacognosy and Phytochemistry. 7(4): 2875-2880

73

Atar Singh, RP Vyas, HC Singh, Sarvendra Kumar, Amar Deep, Piyush Malik, Akash Singh and Prakrati Tomar (2018). Genetic variability and character association analyses among yield and yield contributing traits in oats (Avena sativa L.). International Journal of Chemical Studies. 6(1): 1562-1565

74

Atar Singh, RP Vyas, Sarvendra Kumar, HC Singh, Amar Deep, Piyush Malik, and Akash Singh (2018). Genetic variability and correlation of seed yield and related characters in oat (Avena sativa L.). International Journal of Chemical Studies. 6(1): 1533-1537

75

Atar Singh, RP Vyas, SK Gupta, Amar Deep, Akash Singh and Akhil Pratap Singh Bhadoria (2018). Analysis of variability, association and effects of direct and indirect on quantitative traits in oats (Avena sativa L.). International Journal of Chemical Studies. 6(3): 1982-1985

76

Chauhan, C. and Singh, S.K. (2018). Studies on combining ability in oat. Indian Research Journal Genetics and Biotechnology, 9(4): 613-623.

77

Chauhan, C., Singh, S.K. and Rout, S. (2018). Studies on heterosis in oat. Int. J. Curr. Microbiol. App. Sci., 7(9): 272-277.

78

Ahlawat, N.K., Arya, V.K., Kumar, P. and Singh, S.K. (2018). Genetic divergence in forage sorghum (Sorghum bicolour L. Moench). Journal of Applied and Natural Science, 10(1): 439-444.

79

Singh, B., Singh, S.K., Singh, A. and Singh, A. (2018). Studies on combining ability effect on seed yield and its components in Indian mustard (Brassica juncea L.). Journal of Pharmacognosy and phytochemistry, 7(1): 879-882.

80

Prakriti Tomar, Pooran Chand, Brijesh Kumar Maurya, Shiv Kumar Singh, Ramji Singh, Pankaj Kumar, Manoj Kumar Yadav (2019). Estimation of variability and genetic parameters for yield and quality traits in spring wheat (Triticum aestivum L.). Journal of Pharmacognosy and Phytochemistry, 8(5):2006-2009

81

Brijesh Kumar Maurya,  Pooran Chand,  Prakriti Tomar, Shiv Kumar singh, Rakesh Singh Sengar, Gopal Singh and Pankaj Kumar (2019). Studies on variability and genetic parameters for yield and its contributing traits in rice (Oryza sativa L.). Journal of Pharmacognosy and Phytochemistry, 8(5):2002-2005

82

Rana, M., Kumar, M., Chand P., Singh, S.K. and Kumar, M. (2019). Identification of Promising hybrids through exploitation of heterosis in chickpea (Cicer arietinum L.). .). Journal of Pharmacognosy and Phytochemistry. , SP (2): 1031-1035. (NAA S:5.21)

83

Singh, S.K., Gangwar, L.K. and Chaudhary, M. (2019). Studies on character association and path analysis in forage sorghum. International Journal of chemical Studies, 7(5): 2939-2942

84

Dev, A., Singh, S.K., Chand, P., Kumar, M., Kumar, M., Poonia, M. and Srivastava, M. 2019. Genetic variability, character association and path analysis in forage sorghum. Journal of Pharmacognosy and phytochemistry, 8(5): 1135-1139.

85

Sen, R., Saini, R.K., Singh, S.K. and Kumar, A. 2019. Study of genetic variability of fodder yield and its components in forage sorghum (Sorghum bicolour L. Moench). Forage Research, 45(2): 156-158.

86

Sirvastava, M., Singh S.K., Chand, P., Kumar., Kumar, M., Gnagwar, L.K. and Dev, A (2019). Studies on path analysis in forgare sorghum (Sorghum bicolour L. Moench). Journal of Pahrmacognosy and Phytochemistry, 8(5): 993-996.

87

Mayank Chaudhary, Askah Pandey, Abhishek Yadav, R.K. Naresh, L.K. Gangwar, S.K. Gupta and Amit Kumar (2019). Improving sustainable food and nutrition systems with agro-biodiversity in recent paradigm of conservation agriculture: A review Journal of Journal of Pahrmacognosy and Phytochemistry, 8(6): 1025-1031.

88

Kumar, A.; Singh, A., Kumar, R.; Singh, A. and Gangwar, L.K. 2019.Genetic divergence in pigeonpea (Cajanus cajan L.). Bull. Env. Pharmacol. Life Sci.,8(10):16-19.

89

Bhanu Partap, Mukesh Kumar, Vipin Kumar and Arvind Kumar (2019) Genetic variability and correlation studies of seed yield and its components in black gram (Vigna mungo (L.) Hepper ) Journal of Pharmacognosy and Phytochemistry  8(3): 2035-2040

90

Mohit Sirohi, S. K. Singh, Pooran Chand, Mukesh Kumar, Shalini Gupta and Mukesh Kumar (2019). Character association and path analysis in forage sorghum.  J. Exp. Zool. India Vol. 22, Supplement 1, pp. 1469-1473.

91

Rajendra Kumar, S. K. Singh, Pooran Chand, Mukesh Kumar, Shalini Gupta and Mukesh Kumar (2019).  Path analysis studies on forage sorghum.  J. Exp. Zool. India Vol. 22, Supplement 1, pp. 1474-1480.

92

Mukesh Kumar, Majahir Rana, Vipin Kumar, Arvind Kumar and PK Singh (2019)  Combining ability analysis for grain yield and its contributing traits in chickpea (Cicer arietinum L.) Journal of Pharmacognosy and Phytochemistry  SP2: 1042-1047.

93

Atar Singh, Mayank Chaudhary, Nirdesh K Chaudhary, Chiranjeev and Nikhil (2019) Stability analysis for morphological characters in oats ( Avena sativa L.) International Journal of Chemical Studies 2019; 7(5): 3172-3178.

94

Atar Singh, Mayank Chaudhary, Nirdesh K. Chaudhary and Chiranjeev (2019) Genetic Analysis for Forage Yield and Morphological Traits of Seed in Oat ( Avena sativa L.) Int.J. Curr. Microbiol. App.Sci (2019) 8(10): 128-142.

95

Atar Singh, Prakriti Tomar, Akash Singh, Chiranjeev and Nikhil (2019)  Genetic divergence analysis of morphological traits in Oat ( Avena sativa L.) Forage Res., 45 (3) : pp. 189-196 (4.84)

96

Atar Singh, Akash Singh, Prafull Kumar, Chiranjeev and Pooja Tiwari (2020)   Combining Ability and Heterosis Analysis for Green Fodder Yield in Oat (Avena sativa L.) Ind. J. Pure App. Biosci. (2020) 8(2), 43-53

97

Atar, Singh,; Vyas, R.P.; Gupta, S.K.; Gangwar,L.K.; Chand,P.; Singh, A., Tomar, P., Chaudhary, N;Kumar,R.,Chiranjeev and Nikhil.2020. Genetic variability, heritability and genetic advance analysis in oat (Avena sativa L.). Annals of Horticulture12(2):192-194. (4.10)

98

Atar Singh, Mukesh Kumar, Akash Singh and Pooja Tiwari (2020) Estimation of Adaptability for Physiological Characters in Oats (Avena sativa l.) Forage Res., 46 (1) : pp. 35-39. (4.84)

99

Amit Kumar, Mukesh Kumar, Pooran Chand, SK Singh, Puspendra Kumar and LK Gangwar (2020)  Studies on genetic variability and inter relationship among yield and related traits of parents and F1 population in Chickpea (Cicer arietinum L.)  Journal of Pharmacognosy and Phytochemistry  9(3): 1434-1438

100

Vinay Kumar, Mukesh Kumar, SK Singh and Pooran Chand (2020). Genetic diversity analysis in chickpea (Cicer arietinum) genotypes using morphological and SSR markers Journal of Pharmacognosy and Phytochemistry  9(2): 1091-1097.

101

Bhanu Partap, Mukesh Kumar, S.K. Singh, Pooran Chand and P.K. Singh (2020). Studies on genetic diversity analysis in black gram (Vigna mungo (L.) Hepper ). The Journal of Rural and Agricultural Research Vol. 20 No. 1 50-60

102

Chaudhary, N.K.; Kumar, M.; Chand, P.; Singh, S.K.; Yadav, M.K. and Gangwar, L.K. 2020. Estimation of heritable relationship and variability of yield and yield determinants in chickpea (Cicer arietinum L.).Int. J. Curr. Microbiol. App. Sci.9(6):2511-2519.

103

Sirohi, M., Singh, S.K. and Singh, M. 2021. Studies on heterosis in forage sorghum.
The Pharma Innovation Journal, 10: 979-983.

104

Singh, S.K., Singh, M., Kumar, N. and Kumar, P. 2021. Correlation and path analysis studies in forage sorghum. Journal of Plant Development Sciences, 13(4): 233-237.

105

Sirohi, M., Singh, S.K. and Singh, M. 2021. Studies on heterosis in forage sorghum.
The Pharma Innovation Journal, 10: 979-983.

106

Singh, S.K., Singh, M., Kumar, N. and Kumar, P. 2021. Correlation and path analysis studies in forage sorghum. Journal of Plant Development Sciences, 13(4): 233-237.

107

Upendra Maurya, Navneet Kumar, Arvind Kumar, Ujjwal Sirohi, Manoj Kumar Yadav, Lokesh Kumar Gangwar, Veena Chaudhary and  Mukesh Kumar 2021.  Assessment of Genetic Diversity in Mango (Mangifera indica L.) Bases on RAPD Markers. Ecology, Environment and Conservation. (submitted)

108

Damse D.N. Vaishali, Pushpendra Kumar, Mukesh Kumar, Yadav M.K. and Gangwar L.K. 2021.  Evaluation of diverse tomato genotypes against fusarium induced biotic stress condition. Contemporary Research in India, 11(1):75:79

109

Ujjwal Sirohi, Swati Sharma, Mukesh Kumar, R.S. Sengar, L.K. Gangwar, Akash Tomar, Vyankatesh Dhanraj Bagul and M.K. Yadav 2021.  An effective protocol for carnation (Dianthus caryophyllus L.) cv. ‘Geolei’ explants sterilization for successful Callusing and shoot regeneration. International Journal of Environment and Climate Change, 11(11): 230-238

110

Sanjiv Singh, Adesh Singh, RB Yadav, Mukesh Kumar, BP Dhyani and LK Gangwar 2021.  Crop growth rate, yield attributes, yield profitability and quality of basmati rice varieties as influenced by efficient zinc management practices. The Pharma Innovation, 10(4): 531-536

111

Vikas Patel, Bijendra Singh, Manoj Kumar Singh, Vipin Kumar, L.K. Gangwar, Khursheed Alam and Muzeev Ahmad 2021. To determine the genetic divergence of different genotypes in turmeric (Curcuma longa L.) Society for Recent Development in Agriculture,  21(2) 201:205

112

Damse D.N. Vaishali, Pushpendra Kumar, Mukesh Kumar, Yadav M.K. and Gangwar L.K. 2021. Description Based morphological Evaluation of Tomato genotypes and wild species. Society for Recent Development in Agriculture, 21(2): 221-228

113

Upendra Maurya, Navneet Kumar, Arvind Kumar, Ujjwal Sirohi, Manoj Kumar Yadav, Lokesh Kumar Gangwar, Veena Chaudhary and  Mukesh Kumar 2021.  Assessment of Genetic Diversity in Mango (Mangifera indica L.) Bases on RAPD Markers. Ecology, Environment and Conservation. (submitted)

114

Damse D.N. Vaishali, Pushpendra Kumar, Mukesh Kumar, Yadav M.K. and Gangwar L.K. 2021.  Evaluation of diverse tomato genotypes against fusarium induced biotic stress condition. Contemporary Research in India, 11(1):75:79

115

Ujjwal Sirohi, Swati Sharma, Mukesh Kumar, R.S. Sengar, L.K. Gangwar, Akash Tomar, Vyankatesh Dhanraj Bagul and M.K. Yadav 2021.  An effective protocol for carnation (Dianthus caryophyllus L.) cv. ‘Geolei’ explants sterilization for successful Callusing and shoot regeneration. International Journal of Environment and Climate Change, 11(11): 230-238

116

Sanjiv Singh, Adesh Singh, RB Yadav, Mukesh Kumar, BP Dhyani and LK Gangwar 2021. Crop growth rate, yield attributes, yield profitability and quality of basmati rice varieties as influenced by efficient zinc management practices. The Pharma Innovation, 10(4): 531-536

117

Vikas Patel, Bijendra Singh, Manoj Kumar Singh, Vipin Kumar, L.K. Gangwar, Khursheed Alam and Muzeev Ahmad 2021. To determine the genetic divergence of different genotypes in turmeric (Curcuma longa L.) Society for Recent Development in Agriculture,  21(2) 201:205

118

Damse D.N. Vaishali, Pushpendra Kumar, Mukesh Kumar, Yadav M.K. and Gangwar L.K. 2021. Description Based morphological Evaluation of Tomato genotypes and wild species. Society for Recent Development in Agriculture, 21(2): 221-228

119

Pushpanjali Kushawaha*, Pooran Chand, L.K. Gangwar, S. K. Singh, Mukesh Kumar, Nirdesh Chaudhary, Shiva Mohan, Veerala Priyanka and Rahul Kumar (2022). Assessment of Combining ability for Grain Yield and its Related Contributing Traits in Rice (Oryza sativa L.), Biological Forum – An International Journal, 14(2): 1488-1493

120

Shiva Mohan, LK Gangwar, Pooran Chand, SK Singh, Nirdesh Kumar Chaudhary and Pushpanjali Kushawaha (2022). Broad study of heterotic combination for grain yield and its related component in bread wheat (Triticum aestivum L.),The Pharma Innovation Journal,11(6): 1666-1670

121

Shiva Mohan, L.K.Gangwar, Pooran Chand, S.K.Singh,Nirdesh Kumar Chaudhary,Pushpanjali Kushawaha and Alamgir (2022). ComprehensiveAssessment ofVariability,Heritability andGeneticAdvance for QuantitativeCharacters inBreadWheat (Triticum aestivumL.),Biological Forum–An International Journal14(2): 1373-1376

122

Nirdesh Kumar Chaudhary, LK Gangwar, Pooran Chand, SK Singh, Mukesh Kumar, Shiva Mohan and Pushpanjali Kushawaha (2022). Analysis of combining ability for yield and its contributing traits in bread wheat (Triticum aestivum L.), The Pharma Innovation Journal11(5): 2500-2504

123

Amit Kumar,Satay Prakash, Bijendra Singh, Pooran Chand and S.K. Singh (2022) Studies on Genetic variability , Heritability and Genetic advance for selection of genotypes in Okra.The Pharma Innovation Journal,11(6): 1508- 1511

124

Singh, Manoj, Pundir, Shivaji,Kumar, Mukesh, Lodhi, S, Singh, Atar, Alam,  Khursheed (2022) Studies on Correlation and Path Coefficient for Direct Selection between Pair of Traits Using Green Fruit Yield as Dependent Characters in Okra International Journal of Environment and Climate Change pp 90-96

125

Sateesh Pratap Singh, Sunil Malik, Bijendra Singh, LK Gangwar, MK Singh, Mukesh Kumar and Abhishek Chandra (2022). Studies on genetic variability, heritability, and genetic advance for selection of genotypes in Cucumber (Cucumis sativus L.). The Pharma Innovation Journal; 11(7): 2535-2537

126

Vivek Kumar, L.K. Gangwar, Atar Singh, Nirdesh Kumar Chaudhary, Anjali, Raj Kumar, Pooja Tiwari and Chiranjeev(2002). Assessment of Genetic Variability to Emphasizes the Yield and its Components in Bread Wheat (Triticum aestivum L.). Biological Forum – An International Journal; 14(3): 1004-1008

127

Nishi Chandra, Shalani Gupta, Anil Sirohi, R.S. Sengar, L.K. Gangwar, Bijendra Singh and Muzeev Ahmad (2002). Analysis of Antigenotoxicity induced by Tulsi extract on Allium cepa Grown in Slurry Water. Biological Forum – An International Journal; 14(4): 1086-1092

128

Upendra Maurya, Navneet Kumar, Arvind Kumar, Ujjwal Sirohi, Gaurav Kumar Ahirwar, Manoj Kumar Yadav, Lokesh Kumar Gangwar, Veena Chaudhary and Mukesh Kumar  (2022). Assessment of genetic diversity in mango (Mangifera indica L.) based on RAPD markers. Ecological, Environment and Conservation 28 (May Suppl. Issue) :  pp. (S255-S260)

129

Abhishek Singh, R.S. Sengar, Ramji Singh, Uday Pratap Shahi, Manoj K. Yadav, Vaishali Shami, Lokesh Kumar Gangwar, Vishnu  D. Rajput (2022). Effects of zinc oxide nanoparticles for promoting seed germination of rice (Oryza Sativa L.) under salinity stress. Ecological, Environment and Conservation; 28:121-126

130

Muzeev Ahmad, Bijendra Singh, Satya Prakash, Vipin Kumar, Shalani Gupta, LK Gangwar and Khursheed Alam (2022). Estimation of combining ability for yield and yield components traits in bottle gourd [Lagenaria siceraria (Mol.) Standl.]. The Pharma Innovation Journal;  11(7): 3498-3501

131

Sharifullah Rahimi, Bijendra Singh, Vipin Kuamr, L.K. Gangwar, Khursheed Alam,  Shalini Gupta and Muzeev Ahmad. (2022) Studies on genetic variability, heritability and genetic advance among the characters of tomato (Lycopersicon esculentum Mill.). Annals of Horticulture; 15 (1) : 108-113

132

Anuj Pal, Arvind Kumar, Yogesh Prasad Rajbhar, Satya Prakash, Vipin Kumar, LK Gangwar, MK Yadav, Kaushelendra Pratap Singh, Devendra Pal and Vibhu Pandey (2022). Standardization of acclimatization and field establishment of in vitro regenerated Dragon fruit (Hylocereus undatus). The Pharma Innovation Journal; 11(8): 1849-1852

133

Kaushelendra Pratap Singh, Bijendra Singh, Satya Prakash, RS Sengar, LK Gangwar, Vipin Kumar, Anuj Pal, Devendra Pal and Vibhu Pandey (2022). Effect of GA3 and nitrobenzene on flowering parameters in different germplasm of Brinjal (Solanum melongena L.). The Pharma Innovation Journal; 11(8): 1853-1857

134

Pushpanjali Kushawaha, Pooran Chand, L.K. Gangwar, S. K. Singh, Nirdesh Kumar Chaudhary, Shiva Mohan (2022). Study on Genetic Variability, Broad-Sense Heritability and Genetic Advance in Rice (Oryza sativa L.) for Yield and its Contributing Traits. Environment and Ecology; 40 (4) : 1981—1985

135

Pushpanjali Kushawaha*, Pooran Chand, L.K. Gangwar, S. K. Singh, Mukesh Kumar, Nirdesh Chaudhary, Shiva Mohan, Veerala Priyanka and Rahul Kumar (2022). Assessment of Combining ability for Grain Yield and its Related Contributing Traits in Rice (Oryza sativa L.), Biological Forum – An International Journal; 14(2): 1488-1493

136

Shiva Mohan, LK Gangwar, Pooran Chand, SK Singh, Nirdesh Kumar Chaudhary and Pushpanjali Kushawaha (2022). Broad study of heterotic combination for grain yield and its related component in bread wheat (Triticum aestivum L.). The Pharma Innovation Journal; 11(6): 1666-1670

137

Shiva Mohan, L.K.Gangwar, Pooran Chand, S.K.Singh, Nirdesh Kumar Chaudhary, Pushpanjali Kushawaha and Alamgir (2022). Comprehensive Assessment of Variability, Heritability and Genetic Advance for Quantitative Characters in Bread Wheat (Triticum aestivum L.). Biological Forum–An International Journal; 14(2): 1373-1376

138

Rohit Kumar, Mohit Singh, S.K. Singh, Akash Singh, Balwant Singh and Atul Kumar Shukla (2022). Studies on path analysis in forage sorghum. Forage Research; 48(2):180-184

139

S.K. Singh, Mohit Singh, Akash Singh, L.K. Gangwar, Balwant Singh and Atul Kumar Shukla (2002). Combining Ability in forage sorghum (Sorhum Bicolor L. Moench). Forage Research;  48(2): 174-179

140

Pradeep Kumar, Pusphendra Kumar, Vashali, S.K. Singh and Akash Tomar (2022). Evaluation of drought resistance indices and grain yield in basmati and non basmati rice under water stress at reproductive stage. The Pharma Innovation Journal;11(9): 2081-2085

141

S.K. Singh, Mohit Singh, L.K. Gangwar and Bhim Singh (2023). Study on path analysis in forage sorghum [Sorhum Bicolor (L.) Moench]. International Journal of Farm Sciences; 13(1): 81-86

142

Ravi Kumar, Manoj Kumar Yadav, Mukesh Kumar, Vaishali, Pushpendra Kumar, Lokesh Kumar Gangwar, Bandi Arpitha Shankar (2023). Effect of Different Concentrations of Sodium Nitroprusside (SNP) and Salicylic Acid (SA) on Vase Life of Tuberose (Polianthes tuberosa L.) cv Prajwal  Environment and Ecology; 41 (1) : 45—52